Comprehensive Medical Weight Loss Denver
Get the latest nutritional recommendations from the Registered Dietitians (Nutritionists) at Clinical Nutrition Center providing medical weight loss solutions to individuals in Denver, CO and surrounding communities.
When it comes to carbohydrates, many people have mixed emotions or simply do not understand the role they play in maintaining a healthy diet. Some say all carbohydrates are bad, while others tell you they’re okay as long as they’re eaten in moderation. When you’re trying to lose weight, how are you supposed to know how much is too much and which carbs are the right ones to be eating?
The produce isle—it’s like looking at the perfect outfit on a mannequin at your favorite clothing store. This outfit is perfection on the mannequin but it’s an utter disappointment when you try it on in the dressing room for yourself. Buying produce in Denver can be the same way.
Cravings come from the power of suggestion. Someone mentions something about French fries and just like Pavlov’s dog you start to salivate. Suddenly French fries are all you can think about. You want the salt. You want the texture. You want to bask in the aroma of fried foods. You might not even like French fries all that much, but once the craving sets in they can be hard to resist.
Nutrients are the sustenance of life. They are what make our food worth eating and provide us with the energy we need to thrive and maintain a healthy and active lifestyle. However, not all foods are equal when it comes to delivering nutrients to our bodies. As you embark on a healthier lifestyle and make changes to your eating habits during your medical weight loss program, you’ll want to consider the nutritional benefits of the foods you choose to eat.
All fat is not created equal. There are good fats that your body needs for proper cell function and to protect your organs, and there are bad fats that can raise your cholesterol, contribute to obesity, and increase your risk for disease. How do you know which is which?
Sugar is a form of simple carbohydrate. While this makes it a nutrient, it is not to be mistaken for nutritious. Calories from sugar are often called empty calories because they are devoid of all nutritional value, but will still contribute to weight gain. In the United States, the average adult eats about three times more sugar every day than is recommended for good health.
Healthy food choices at the grocery store are the foundation of a nutritious diet. During your medical weight loss program, learning how to be a careful and knowledgeable supermarket shopper will help you make healthy food choices and continue to follow a diet that maximizes your ability to keep weight off and stay healthy.
Just when we think we're out of the woods (Halloween, Thanksgiving, Hanukkah, Christmas, Kwanzaa, New Year's, Valentine's!), here come Easter and Passover! How in the world are we supposed to fit into those nice summer shorts, dresses and swimsuits with these huge caloric events ahead?
Have you ever wondered why the way we feel has such a profound effect on our appetite and eating behavior? Happiness, loneliness, depression, boredom, fatigue, stress and guilt are more powerful appetite stimulators than being "physically" hungry.
We already know that 300,000 people a year in the USA die from diseases of over-consumption: Diabetes, heart disease, lung diseases, cancers, high blood fats, strokes, osteoporosis and broken bones are caused or exacerbated by excess weight. How many of these deaths could be prevented if our grocery stores had a plethora of healthy foods and a paucity of purposeful crap?
